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Lek da shrimp empanada

Etaunar60 minti12 mutaneKalori 209
1/52/53/54/55/5 (Kuri'u 1.013)
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de Alicia tomero

Lek da shrimp empanada

Empanada koyaushe babban zaษ“i ne don cin abinci bayan abincin dare, abun ciye-ciye ko hanya ta farko a kowane lokaci na rana. Idan yana da dandano na musamman, koyaushe kuna so ku ci guntu, kamar wannan. leek da shrimp empanada.

Girke-girke ne mai ษ—aukar matakai kaษ—an, akwai girke-girke da yawa waษ—anda za mu haษ—a su ษ—aya kuma za mu haษ—a su da ษ—aya. crispy puff irin kek.

Taษ“awar ฦ™arshe ita ce tanda, Yana da ban mamaki ganin yadda yawancin girke-girke ke fitowa. Har ila yau, girke-girke ne da za a iya ci da zafi fiye da sanyi.

Lek da shrimp empanada

Buga girke-girke
Ajiye girke-girke
Da fatan za a shiga zuwa alamar shafi Close

Empanada mai laushi da sauฦ™i, wanda aka yi tare da tushe na leek da jatan lande, tare da bechamel.

Lek da shrimp empanada
  • Alicia tomero
  • Kayan abinci: spanish
  • Nau'in girke-girke: abubuwan ci
  • Calories: 209
  • Ayyuka: 12
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Patty

  • 1 takarda na shirya puff irin kek
  • 2 leek
  • 360 g na kwasfa na prawns
  • 50 g man zaitun
  • 1 kofin brandy ko cognac
  • Sal
  • 200 g grated mozzarella cuku

Bechamel miya

  • 50 g man shanu
  • 120 g na alkama gari
  • Madara 700 ml
  • Sal

Shiri

  1. Muna tsaftace leek guda biyu: muna cire kore mai tushe kuma muna cire nau'ikan da ba su da datti. Muna karya shi cikin guda da yawa kuma mu sanya shi a cikin gilashin. Mun shirya shi 5 seconds a saurin 6.

  2. Muna sauke leek zuwa kasan gilashin tare da spatula. Mun ฦ™ara 50 g na man zaitun da kuma Muna shirya minti 8 a zazzabi na Varoma, saurin cokali.

  3. ฦ˜ara 260 g na peeled jatan lande da kuma fantsama na brandy. Mun shirya shi Minti 4 a zafin jiki na varmos, saurin cokali.

  4. Muna fitar da duk cakuda daga gilashin kuma bar shi da tsabta sosai. Muna ฦ™ara 50 g na man shanu da shirin Minti 2, 100 ยฐ a gudun 2.

  5. Sanya 120 g na garin alkama da shirin Minti 2, 100 ยฐ a gudun 1.

  6. ฦ˜ara 700 ml na madara da gishiri don dandana. Muna shirya bechamel ta shirye-shirye Minti 9, 100 ยฐ a gudun 4.

  7. Muna shirya tire tare da takardar yin burodi a saman. Muna zafi tanda zuwa 200 ยฐ, tare da zafi sama da ฦ™asa. Mun shimfiษ—a ษ—aya daga cikin zanen kek ษ—in puff akan tushe.

  8. Mun yada bechamel kuma a samansa da kirim mai tsami tare da shrimp da Layer na grated mozzarella cuku. Muna rufe da sauran takardar irin kek kuma mu hatimi gefuna na empanada.

  9. Mun doke kwai da fenti saman empanada. Haka nan za mu dunkule saman da cokali mai yatsa don kada kumbun ya yi yawa idan aka toya.

  10. Mun sanya shi a tsakiyar tanda kuma bari ya dafa don minti 12. Da zarar mun gama sai mu yi hidima da zafi.


Gano wasu girke-girke na: Etaunar, Girke-girke na Thermomix

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