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Gordal skewer zaitun cushe da mussels pickled

Skewer na zaitun gordal cushe da tsinken mussels

A yau mun kawo muku girke-girke mafi sauki... kusan abin kunya ne a ajiye shi saboda sauki. Duk da haka, yana da dadi sosai kuma yana da kyau tare da abun ciye-ciye wanda muka yanke shawarar buga shi a yau. Bari mu shirya wadannan dadi gordal zaitun skewers cushe da mussels pickled.

A wannan lokacin, ba za mu buฦ™aci thermomix ba, mai fryer, tanda ... ba kome ba! Za mu yi ฦ™aramin "hanyar hannu" kawai ta hanyar haษ—a waษ—annan skewers.

Me za mu bukata? Abubuwan asali guda biyu: zaituni na gordal y musyan tsukakku. Kuma, wani abu mai mahimmanci kuma: chopsticks. Anan zaka iya yin abubuwa guda biyu: a yi amfani da kananan kayan haฦ™ori a saka cizo ษ—aya ko amfani da dogon haฦ™ori, kamar skewers, sannan a saka biyu akan kowane mutum.

Mussels na iya zama babba ko ฦ™arami. Idan suna da girma, tare da daya kowane zaitun za mu sami fiye da isa. Idan sun kasance ฦ™anana, ina so in sanya biyu akan kowane zaitun don cizon ya fi tsanani.


Gano wasu girke-girke na: Etaunar, Da sauki, Kasa da mintuna 15

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